Royal Caribbean Group is looking for an experienced Baker to manage the Bakery Shop onboard. Responsibilities include ensuring quality bread production, supervising staff, and maintaining hygiene standards. The ideal candidate should have a culinary degree and experience in upscale environments.
Applicants must demonstrate strong management, communication, and problem-solving skills within a multicultural setting. A commitment to excellent customer service and teamwork is essential.
#J-18808-Ljbffr