Pastry Chef Lead — Showpieces, Menu & Shipboard Ops

Silversea is seeking a Pastry Chef to lead the pastry and bakery operations on board a luxury cruise ship.
Scopra di più sui compiti quotidiani, le responsabilità generali e l'esperienza richiesta per questa opportunità scorrendo subito verso il basso.
You will ensure high-quality, cost-efficient pastry production while adhering to public health standards and company policies. xysqume

Reporting to the Executive Chef, you will manage a pastry team, coordinate showpieces, custom orders, and dining service across all meals, while maintaining inventory, safety, and guest satisfaction.