Royal Caribbean Group in Trieste seeks a qualified CDP Baker to manage the Bakery Shop operations, ensuring quality production and compliance with health standards. Ideal candidates will have a culinary degree, at least two years in a similar role, and exceptional management and interpersonal skills.
This role demands effective planning, coaching, and a commitment to customer service within a dynamic shipboard environment. The position involves supervision of bakery personnel and requires strong organizational and problem-solving capabilities.
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