Cruise Pastry Lead Chef

Celebrity Cruises is seeking an experienced CDP Pastry to lead the pastry galley aboard our ship. You will manage a diverse team, ensure quality and presentation of all pastry offerings, and collaborate with the Executive Sous Chef Pastry Bakery to meet budgets and standards.

The role requires strong leadership, attention to detail, and commitment to guest satisfaction in a busy cruise environment. You will work with shipboard colleagues to deliver high-end desserts across daily menus.