SOUS CHEF - River Luxury Cruise Ship 6*

Trabajo como SOUS CHEF Job in Ultra Luxury River Yachts six-star service and truly exceptional gastronomic restaurants on board

Complete their tasks in your section (e.g. sauce, meat, fish etc.) buffet-preparation and a la carte any other duties that your Head Chef de Partie sees fit, Improves his/her station in areas where necessary

• Culinary diploma from a recognised Standard European Cooking background..
• Minimum of 4 years in a similar environment, either in a 5* luxury establishment gastronomic restaurants & hotels
• Fluent English mandatory.
• Valid Medical Certificate are required before embarkation.
• CD1 VISA will be required previous to embarkation.

Competitive Salary monthly 2700€ full accommodation and meals included; flights paid by the company. 9 weeks on/ 4 weeks off (Paid entire season!) vacations paid

Excellent opportunities for professional development.

2.1 month contract with 1 month off rotation + renew. paid 4 weeks vacations paid

American company

Competitive Salary. Excellent opportunities of professional development.

Please Take into account you may have to meet some inicial expenses including, for example:

• Medical certificate
• CD1 VISA
• BST certificate