Shipboard Pastry Chef Tournant: Dessert Production Lead

Celebrity Cruises in Barcelona is looking for an experienced Pastry Cook to ensure efficient operation and quality presentation of pastries in our Pastry Shop.
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The ideal candidate will have at least three years of experience, preferably in a shipboard setting, and strong English communication skills.

The role involves maintaining standards of operation according to company policies, assisting in production forecasts, and ensuring compliance with health regulations. xhfqzwm
Join us for a unique opportunity to thrive in a dynamic environment.