Shipboard Pastry Chef - Lead & Delight Guests

Silversea in Zaragoza is seeking a Pastry Chef to lead the pastry and bakery production across meals, special functions, and crew mess operations on board.
Si los siguientes requisitos del puesto y la experiencia coinciden con sus habilidades, por favor, asegúrese de enviar su solicitud sin demora.
You will craft showpieces for buffets, coordinate demonstrations, and ensure dietary needs are met with advanced baking skills. xqbhyrx

We require a STCW95 certified professional with 4+ years in a high-end international setting, strong sanitation know-how, and the ability to manage a pastry team under shipboard conditions.