Senior Sous Chef – Main Galley Lead, Luxury Cruise

A luxury cruise line is seeking an experienced Senior Sous Chef to oversee its Hot Galley operations. The role requires a culinary diploma and extensive experience in luxury settings. Join a prestigious environment, offering long-term career prospects aboard luxury cruises. Candidates must have strong leadership skills and be willing to manage a large team. The position offers a competitive salary of $5,400 per month, with additional benefits like flights and accommodations provided.
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