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Private Yacht Sous Chef — World Cruise & Crew Dining

Head of Department
1 hour ago
Contract
On-site
palma
The Head of Department is seeking a motivated Sous Chef for a 67m private yacht based in Palma.
Cualquier información adicional que necesite para este trabajo se encuentra en el texto a continuación. Asegúrese de leerla detenidamente y luego envíe su solicitud.
This role offers an excellent opportunity to work in a fast-paced, luxury environment during the Mediterranean season.
The ideal candidate should have at least 5 years of experience in professional kitchens and a strong foundation in high-quality cuisine.
Responsibilities include assisting the Head Chef with meal preparations and maintaining galley hygiene. xhfqzwm
The package includes €5,000–€6,000 per month and 60–90 days of leave per year.
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