Head Pastry Chef - Luxury Shipboard Dining

Silversea is seeking a Pastry Chef to lead the shipboard pastry and bakery operations, ensuring high-quality products for all meals and special functions while complying with Public Health standards.

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You will supervise the pastry team, craft showpieces for buffets, accommodate dietary restrictions, contribute to menu planning, maintain xqbhyrx recipes, and manage inventory to optimize cost-efficiency aboard the luxury cruise line.

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