Executive Chef - Global 5-Star Shipboard Leader

Silversea seeks an Executive Chef to lead culinary operations aboard our ship, delivering high-quality, efficient, and technically excellent dining experiences for guests and crew.
Las cualificaciones, habilidades y toda la experiencia relevante necesaria para este puesto se pueden encontrar en la descripción completa a continuación.
You will balance artistry with strict financial management, crew administration, and adherence to public health standards.

Reports to Corporate Chef, Hotel Director, and F&B Manager. xqbhyrx
Responsible for galley leadership, menu execution, dietary accommodations, and safety compliance in a dynamic maritime environment.