Cruise Ship Bakery CDP: Lead Bread & Team Coach

Royal Caribbean Group requires an experienced CDP Baker to lead a busy onboard bakery operation.
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You will oversee daily production, quality and presentation of bread for the ship’s menus, while coaching a diverse team and ensuring adherence to USPH standards.

You will forecast production, manage wastage, and coordinate display setups across buffet areas, with strong planning and reporting responsibilities. xqbhyrx
The role demands hands-on leadership aboard a cruise ship and excellent guest service.