Cruise Kitchen Leader - Chef Tournant - Multi-Section

Celebrity Cruises in Vigo, Galicia, Spain seeks a Chef Tournant to direct and supervise kitchen operations across multiple sections, ensuring high standards of taste and presentation. You will read and implement corporate recipes, coach staff, and coordinate with the Sous Chef to maintain quality and efficiency aboard the vessel.
The role requires leadership, strong communication, and extensive experience in upscale hospitality or cruise environments, with a focus on cost control and adherence
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